Wednesday, 13 July 2011

FuFu Kitchen 2011 - Part Nineteen

FuFu Kitchen 2011 之家庭煮富

Today's Lunch : FuFu Nasi Lemak - Peanuts, sambal, zucchini, pork curry, egg, rice and carrot+orange juice. The sambal is fufulicious and very spicy.

Nasi Lemak, a national dish of Malaysia, is commonly eaten any time of the day. Traditionally, nasi lemak comes as a platter of food wrapped in banana leaf, with cucumber slices, small dried anchovies (ikan bilis), roasted peanuts, hard boiled egg, and hot spicy sauce (sambal) at its core. Couldn't believe i finally made it here in Frankfurt! Replaced cucumber with zucchini, dried anchovies with pork curry, specially cook curry for this dish since the weather is cold (actually for dinner). Anyway, overall, it's FuFulicious. :Þ



Zucchini is a popularly cultivated summer squash in Italy, Germany, France, etc. It belongs to the species Cucurbita pepo, so i would say zucchini is a cousin of cucumber. Unlike cucumber, zucchini is usually served cooked and presented as a savory dish or accompaniment.. It can be prepared using a variety of cooking, including steamed, boiled, grilled, stuffed and baked, barbecued, fried, or incorporated in other recipes such as soufflés. It also can be baked into a bread, zucchini bread or incorporated into a cake mix.

Zucchini can be bought at any supermarket here in Germany. One packet of it (usually 5) is ranging from Euro 0.80-1.20 (roughly RM3.50 - 4.80, US $1-1.50).

(Source : Wikipedia)


Today's Breakfast : FuFu Happy Birds Meal - Baguette, three types of hams, salad (lettuce and carrot), eggs, coffee with milk.

Finally, the eggs are with my happy birds. Wish they will live in their small nest happily, forever. =)

Where are the three little evil pigs? I don't know, but i am going to grill three pieces of pork chops for lunch later. lol


Today's Lunch - Penne with FuFu-made chilly sauce, lettuce, grilled zucchini and potato, fried pork chop and carrot+orange juice.

Penne is a type of pasta with cylinder-shaped pieces. Not bad with my FuFu-made chilly sauce. I like to have spicy food when it's cold. :p By the way, it's already July, still below 20°C?

Cloudy, 16°C, 03/07/2011


Twilight Man said...

Hello FuFu Chef. I love your breakfast photo with all the happy faces! Now that gives me idea to play with creativity to make my guests happy too.
I just ate Zuchinni 2 weeks ago and it tasted softer and sweeter than cucumber. Do they have cucumbers there?

海市蜃樓 said...


小雪 said...

你的Nasi Lemak好丰富哦

rainfield61 said...

可不知我们有没另一道叫: 辣死你爸?

ladyviral said...

Fufu... lucky I came by only when it is about lunch time... else i would be so hungry and starve to death seeing your post :3

lock said...

your blog becomes eat dairy!

The Dead Cockroach said...

Lol, healthy stuff!

嘿嘿 said...


小闷瓜 said...

好一句~ 辣死你媽

foongpc said...

You ate the pigs? No wonder the Angry Birds became Happy Birds! Haha!

Life for Beginners | Kenny Mah said...

You know what? I just discovered the secret to good health - just eat as FuFu would do, a balanced diet with meat, veges, fruits and all things good! :)